Fresh Fruit Platter with Rasberry Creme Fraiche
Smoked Salmon Mousse with Crackers
Mex Tex Dip with Tortilla Chips
AntiPasto Platter
Deviled Eggs
Pea Pods & Cherry Tomatoes
stuffed with Crabmeat
Hot Artichoke & Cheese Dip with Crackers
Vegetable Spring Rolls with Duck sauce
Marinated Meatballs
Stuffed Beads
Haddock Chowder
Assortment of Miniature Tarts
Decadent Chocolate Fondue with Strawberries
This was a party in the summer of 1996,
the Gazela came to Portland Harbor. There were
120 guests on board, anchored at the dock for a
three hour cocktail party.
The Gazela is the largest and oldest wooden
square rigged tallship sailing today.
![]() Introduction |
![]() Catering Menu |
![]() What's Cookin? |
![]() Spice of Life |
![]() Wedding Info |